About the Menu

At Arden Restaurant, the menu strikes a balance between thoughtfully crafted dishes and approachable comfort. Whether you’re settling in for a casual brunch or an evening with cocktails, the offerings bring a refined, yet relaxed energy to the table.

The selection includes a variety of starters and entrees that highlight seasonal ingredients and house-made touches. For example, you might enjoy the richness of truffle cacio e pepe or the freshness of yellowtail crudo, while sides like house-made focaccia or truffle fries pair effortlessly alongside. These choices reflect an attention to detail without feeling overly formal.

Many dishes are well suited for sharing or savoring slowly over conversation, making Arden a fitting spot for everything from weekend brunch to a laid-back dinner. The cocktail menu complements this vibe with classics like the espresso martini or a refreshing mojito, offering familiar flavors with a polished finish.

Overall, the food and drinks at Arden harmonize with its warm, inviting atmosphere—ideal for those who appreciate thoughtful, seasonal plates in an environment that feels both charming and comfortable.

Business Menu

RAW BAR
Yellowtail Crudo
US$19.00
Caviar Oscietre
Oysters on the Half Shell
STARTERS
Wagyu Beef Meatballs
US$22.00
Crispy Curry Cauliflower
US$17.00
Lobster Mac & Cheese
US$28.00
Salmon Tartare
US$22.00
Charred Octopus
US$24.00
Wagyu Carpaccio
US$20.00
SALADS
Shaved Brussel Sprouts
US$19.00
Burrata Di Stefano
US$19.00
Baby Gem Caesar Salad
US$18.00
ENTREES
Truffle Cacio e Pepe
US$32.00
Roasted Jidori Half Chicken
US$28.00
New Caledonian Prawns
US$28.00
Branzino
US$30.00
New Zealand Half Lamb Rack
US$36.00
Weiser Farm Market Risotto
US$24.00
Filet Mignon
US$55.00
Faroe Island Salmon
US$28.00
Lobster Rigatoni
US$38.00
Ribeye Black Angus
US$115.00
Grass-Fed Tomahawk
US$150.00
SIDES
Chef's Truffle Fries
US$15.00
Pommes Purée
US$12.00
Fried Brussels Sprouts
US$12.00
Sautéed Mushrooms and Onions
US$12.00
House Made Foccacia
US$12.00